Monday, December 5, 2011

Which was the dog? Milo or Otis?

Brewery: Napa Smith Brewery
Location: Napa, CA
Name: Lost Dog
Type: Red Ale
ABV: 7.2%
A beer from wine country? The concept seemed solid enough. I'd never heard of this beer or brewery and to be honest...I can't remember where I purchased this. I have a stockpile of beers eagerly waiting to give their 12 ounce lives to a greater cause and this one was on the top. Regardless, what's it like? Lost Dog is a warm and hazy autumnal orange that teeters on the reddish side. The creme colored head foamed up nicely and quickly ended up as a white ring around the top of the beer. There's a slightly sweet but floral hop note mixed with a slight hint of malt backed up by the ever familiar fragrance of sticky alcohol. Imagine a mildly strong IPA that has a shot of malt running through it. The problem with only buying one beer at a time is that you never know that if it's supposed to taste how it's tasting or if you just managed to grab a bad beer. The carbonation hits and then fades quickly leaving a taste that is slightly modified from the bouquet. I didn't get a huge amount of hops but there's a nice dose of nuttiness and caramel in the middle. The aftertaste is pretty bitter and seems a little off. There's an earthiness to it that I can't quite tell if its intentional or not. I think "musky" would be an apt description, but not like the musk of your grandmother's cellar. I know what it is, there's a certain dry-ness this beer leaves you with. Wasn't exactly expecting it but the more I drank the easier it became to identify. There's alcohol in this beer that's only slightly masked but it's hardly abrasive. I don't have anything disparaging to say about Lost Dog. However, I don't have anything remarkable to report about Lost Dog. It's a middle of the road red ale that amps up the taste of the earth. I'd take this over Killian's any day of the week and twice on Sunday if I had to.

You can't teach a lost dog new tricks. But it will need a bath when it gets home.

Saturday, November 26, 2011

Old is a relative term.

Brewery: North Coast Brewing Co.
Location: Fort Brag, CA
Name: Old Stock Ale (from the year of our Lord, 2011)
Style: Old Ale
ABV: 11.9%
When I uttered the phrase "30 in May," I realized that dammit...age is creeping up on me. I say creep but I know that age is like a Mack truck heading down hill with no breaks and that hill is covered in ice lined with WD-40. That being said, I decided I must seek out age and consume it. I sought to destroy it and consume its death-grip. I ended up finding this beer with the word "old" in its name and felt that it was as close as I could get. Hazy, chestnut-esque tainted with a hint of ruby colored beer stormed into my glass with much vigor and an attitude that could only be contained by a cream colored crown that spoke of boozey absolutism. The bouquet erupted with a mix of dark sour fruits and I swear a wisp of blueberry. Raisins and a caramel malt also stirs up a trace of vanilla as well. It does a very good job of disguising the fact that it is a quite potent potable. I say that because once you get past the not-so-distracting amount of carbonation and through the dense forest of taste (which includes: sweet molasses, vanilla, big malts, and a lingering post drink taste of butterscotch and dates) you get a pleasant warming sensation that reminds you this ale is not something to be taken lightly. This beer has legs! Not something you slam down and dive after another. Oh, no. This beer is to be enjoyed at a decent pace that allows every flavor to expose itself (not in a lecherous manner) to your taste buds which will ultimately make you want to take another drink. I keep coming back to the word "assertive." It's a really great beer to have when you're feeling cold or when you're feeling old. It is definitely worth seeking this beer out.

You're only as old as you feel and I feel like a million bucks! Wait. What?

Saturday, August 13, 2011

20,000 Leagues of delicious.

Brewery: Diamond Knot Brewing Co.
Location: Mukilteo, WA
Name: Industrial India Pale Ale
Type: IPA
ABV: 7.9%
I did it again. I bought a beer based on the label. I have a thing for brass diving helmets and someday wish to own one. BioShock is one of my favorite video games of all time and this label screams Big Daddy. I could've cared less about what this beer tasted like...it has a badass, old timey diver on it's label. Luckily, I didn't have to chug through a bomber of bad swill. This IPA represents the style nicely with a honey gold colour (seriously, I don't intentionally get English on purpose. In fact, I could just delete the 'u' but I feel these little asides make it OK) tinged with orange. A vanilla pudding-esque colored head thinly lingers. The bouquet was astounding! There was an obvious sticky smell to it. Higher alcohol, super malts, and a scent forest think with hops of all scents (but mostly pine and floral) fill my nose with a zen like calm. Yes, my nose was full of zen. The best way to describe how this IPA tasted was lush and full. I was not at all surprised to bask in the pine flavor of a hop assault. There was a hint of earthiness which added a layer of grassy flavors that complimented the malt nicely. This beer is an unapologetic, full on, IPA. Hop heads rejoice. And I still think brass diving helmets are awesome so you should definitely find this beer. The best news? There were several other types of Diamond Knot brews that I look forward to diving into. OHMYGODPUNINTENDED!

Well slap me around and call me Ahab!

Wednesday, August 10, 2011

Domo Arigato, Mr. Ro-beer-to.

Brewery: Yoho Brewing Co.
Location: Nagano, Japan
Name: Tokyo Black
Type: Porter
ABV: 5.0%

First of all, I found it a trifle unnecessary to see the crack in the sumo's bottom (on the can). With that out of the way...
Imagine the best iced coffee you’ve ever had. Now, imagine that coffee tasting a million times better. And I’m talking black coffee, not some frilly flavored coffee. Yoho Tokyo Black is hands down the best iced coffee you will ever have. Even better, it has alcohol in it! Granted it’s not a massive amount of booze but it’s a plus. I had forgotten how pure things can taste when you remove the high levels of alcohol from them. Don’t worry imperial beers, I still love you. It’s just that this can of black as tar porter is so clean and perfect that it cannot be missed. To quote Tessa: “This smells like something you would like,” she said without a hint of being condescending. The nose is more complex that I expected. There are multiple layers that include roasted malt that comes off slightly bitter and sweet. Burnt sugar notes fondly present aromas of toffee and caramel. Now most people would look at this and thing it weighs a ton. Untrue. Tokyo Black is super crisp and refreshing. The slightest bit of sweetness is quickly bullied away by roasted malt tinged bitterness. A mild tart acidity lingers like you would expect something with this level of roast would have. It's nothing like the bitterness and acidity that you get from certain IPAs...this is classic and unadulterated porter. Throw your Guinness away. Do it. I implore you to track down this black can of Japanese beer greatness.

I would like a Venti, please.

He's a Commissioner, you know.

Brewery: Oskar Blues Brewery
Location: Lyons, CO
Name: Gordon (AKA: G'Knight)
Type: Imperial Red Ale
ABV: 8.7%

No bones, everything Oskar Blues puts in a can is delicious. My first experience with Gordon was a good one. This imperial red ale came out thick, almost viscous looking. It was the color of a rich cup of tea laced with honey and nearly glowing with a touch of amber. The full head was light and fluffy with a crisp white color and it eventually faded into the glass leaving behind a good bit of lacing. I do enjoy a beer that laces well and leaves behind “rest rings.” You can almost taste the beer as you smell it. There is a massive amount of malt in this beer and the bouquet doesn’t try to hide the fact. Once you break through the malt there are light notes of piney hops waiting in the wings, ready to bring some bitter to the party. You can go ahead and sacrifice your taste buds. The malt in Gordon commands  your tongue to bow to it. The velvety smooth mouthfeel delivers an abundance of flavor sweet with sugary malt and is fortified pleasantly with bitter hops. At the very end there is a hint of roastedness (just made that up, feel free to use it) that helps this beer finish strong. Gordon is a full on ale that should not be taken lightly. That being said, it’s not a light beer at all. I wouldn’t recommend drinking this on a full stomach and do give yourself some time to get through it, best not to rush this one!

Enjoy this during a dark (k)night!

Thursday, August 4, 2011

Happy IPA day!

Happy IPA day, everyone! I hope you fine folks are taking a few minutes out of your day to enjoy your favorite (or perhaps a new) India Pale Ale.

Let me know what you're drinking today!

Wednesday, August 3, 2011

Put your camels to bed.

Brewery: Tallgrass Brewing Co.
Location: Manhattan, KS
Type: Imperial IPA
Name: Oasis
ABV: 7.2%
At one point (initially forgot the "o") I used to overlook IPAs for something else. Nothing else in particular, just not an IPA. I've discussed this before and for every moment I look back on my IPA transgressions I know that I did myself a terrible injustice. That being said, I don't intentionally mean to review so many IPAs, it just sort of works that way. And besides, Tessa made me buy this one. Let's get it out of the way, it's a pint-sized can. And I don't mean pint-sized in the 1940s "Hey, look at that pint-sized squirt!" It's an actual pint in a car, not unlike a Guinness. It's an appealing shade of medium auburn that produces a massive frothy light tan head. The bouquet is mouthwatering. Huge hops of the floral and pine variety and sticky malt let you know that this beer means to harm you in sweet, sweet ways. Notes of toffee and chewy bread play second fiddle to the prominent hops. First introduction to the taste buds was well received. The medium body mouthfeel delivered flavors of citrus-ly zesty hops which quickly danced its way to a warm, alcohol-tinged sweet malt, with a dry bitterness acting as Oasis' backbone. I expected a tongue altering hoppiness but was still pleasantly surprised to find that the beer was not dominated by the hop. Instead, it is complimented in its glory. It's definitely thicker than something like Brew Free! Or Die but not as slick as something like DFH 120minute. I strongly recommend this IPA to someone who is looking to expand their IPA knowledge and trying to get into something a little more aggressive on the ABV end. In all actuality, this is pretty damn tasty. This was my first run in with Tallgrass Brewing Company and look forward to indulging in their other offerings.

The best thing to come out of Kansas since ruby slippers.